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Alvento 酒庄招聘

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发表于 2021-10-22 11:55 | 显示全部楼层 |阅读模式
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About the Winery:4 U$ v! ^) @  J5 I
Alvento Winery is located in Vineland, adjacent to Lake Ontario. Founded in 2001, the 14 acre
% X0 q8 e! F5 @; u4 @" e5 B8 E1 }vineyard on the waterfront of Jordan Harbour is now reaching optimal production for- d6 p$ [' q+ v! u
winemaking. Small batch wines are crafted from established vines that offer quality fruit with
: v& P) T8 [3 Nsubtle complexities. This family-owned winery only produces about 3000 cases per year.1 w+ d( X6 |- \1 J
Job Description:' k. {& \. M# S8 I: e
The role of Wine Associate will encompass a broad range of skills and responsibilities. This role
" z4 M! ?$ B; G7 r* b" U. u' M& P& A1 Pnot only includes cellar door customer service, retail sales, special event assistance, general
2 Y8 o8 s5 u) s* I7 M$ y( C& _housekeeping maintenance, but also includes any other tasks including inventory assistance,
' N! I0 w. Z0 t) z7 |& k9 qgeneral landscaping and any other roles required to achieve the benchmark standard at Alvento" T/ ^5 P5 y9 N# o' u1 |
Winery. In addition, access to personal transport is necessary as we will be participating in many6 @+ y$ H0 [# {
off-site events and Farmer's Markets this summer season. At these off-site events, you will take
  `' ^8 Z4 q3 e" Y, j# ~  Pon the role as an ambassador to the Alvento brand, describing and promoting the qualities and6 @+ [+ K) h) r! U
merits our wines and services can offer. At the Farmer's Markets, you will engage in direct$ k& N4 L0 n' f1 _" ^  A" S
face-to-face sales.! W! A& z, K: w3 J% f! _; S/ a" v
To ensure that all of our employees are fully knowledgeable, it is a job requirement that all" [" e( w4 E6 w3 T$ |
employees complete and pass Smart Serve training during their first month of employment. In
5 L. f( E4 Y5 `0 X( B" laddition, it is expected that all employees will participate in an initial training program along with0 ~: x; X! K. F1 A1 N5 F
ongoing participation in wine tastings to increase their nose and tasting ability. All cellar door) \7 S% k3 F$ a
employees responsible for serving alcohol must be 19 years of age. As well, all employees must
+ p  Y' W6 M& F- jtake part in unloading, stacking, and restocking product (requires lifting of 40lbs), as well as5 J4 {1 W* m" h1 d0 P( a
cleaning glasses and any other duties as assigned to maintain the level of appearance and
7 `% l4 f: j) B: P& z9 T* f+ a- q4 `hospitality that Alvento Winery strives to achieve. Additional tasks are based on job description
) f9 q9 @! D0 ?$ v  Q) O0 ^! a4 tand will be assigned as required.
$ o+ P( f; q6 FJob Description as bullet points:
) h5 `) O$ I4 ?. H8 J● Greet customers as they enter the winery in a friendly and prompt manner.  j0 a. v( g7 k6 ^
● Conduct cold calling sales, customer experience follow-up
4 ?& T' T# W! K8 W) S# y5 T7 A● Converse with customers about Alvento’s wines, the appellation, and Niagara tourism.
' G/ |* \; U! K% m● Serve samples at the tasting bar and promote wine sales to guests.
) F) e* |8 S& s. C7 b( [8 H' w● Process payments and sales using our Point of Sale system in an accurate and timely4 }) l5 p; Q( N3 q% N
manner.! q) ^( A0 K  ^4 q3 ~5 r% a7 V
● Conduct winery tours and private group tastings.3 V! v' L" O" h; j6 I1 D+ }9 i3 A
● Assist in opening, closing and cleaning duties throughout the shift.: Q# t, j! ]6 Z8 B2 S& P
● Stock shelves with wine bottles and specific merchandise.
- q' M) X* g6 A7 h● Answer phones and book tours, private tastings, and B&B reservations when needed.. ?# f/ {. S* h/ k1 D
● Participate and contribute to Digital Media marketing of the winery.
; f7 {& T+ d( q# R9 `● Assist customers with large orders to their car.
7 }0 X) Z% ~% M# z) u2 f, q) n5 _3 M● May be required to work on off-site events and Farmer's Markets# t: v; r* k2 r4 F* v5 ^
Job requirements:
+ z& T" a$ _" C2 z● You are passionate about wines and love to talk about them
7 E4 e; ^( }7 z5 I9 h● You can lift 40lbs and stand on your feet for an extended period of time" {0 i1 r/ Q. n# ]
● You are friendly, warm, and you value customer service.
8 n9 r! \5 {" M+ V* l● You have your Smart Serve Certification and are at least 19 years of age
; c. I! E* l0 t% e$ o● You have your own means of transportation to and from the winery for your shift.( O; `; O2 S( e" g4 J0 ]
● You are a proactive problem solver and a team player.5 ]; M' c; @( F5 J" R( y1 A1 r
● Previous winery or customer service experience is an asset.: x# P; k$ w$ m6 @* S
● Education in wine, hospitality, tourism, or viticulture is an asset.
9 E: q) J7 j1 C● Must be able to work weekends.' c, t2 ^+ {1 N; S7 L( S3 g
● Knowledge of a second language is also an asset.% N. e% l$ R7 ?2 ?
0 n( }) p! Z! J% n! F
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